A classic from Daterra in Cerrado, Brazil
 
Grown and produced at the well known farm Daterra. 
Located at 1150 masl. in Cerrado, Brazil. 
 
This coffee is appropriately named pearl due to its round shape that comes from this coffee being a peaberry. Processed as a natural with mechanical drying at the farm.

Tastes of chocolate, nuts and red apple. 
 
A classic feel that should go well with breakfast, and works really well with milk.